The main areas of application of inspacker vacuum packaging machines

Vacuum packaging machine has many advantages, and the scope of its application

(1) Pickled products: sausage, ham sausage and some pickled vegetables, such as squash, dried radish, kimchi and so on;

(2) Fresh meat: beef, mutton, pork and so on.

(3) Soybean products: dried tofu, bean paste, etc;

(4) Cooked products: beef jerky, roasted chicken, etc;

(5) Convenience foods: rice, sparse vegetables, canned food, etc;

(6) Fruits and vegetables;

(7) In addition to the above food, vacuum packaging is also suitable for drugs, chemical raw materials, metal products, electronic components, textiles, medical appliances and cultural relics data preservation. Vacuum packaging and refrigeration, quick-freezing and some other physical methods combined, will have better preservation effect.

Vacuum inflatable packaging machine is also suitable for easy brittle food, sharp edges and corners easy to pierce the plastic bags and soft and easy to change the type of food packaging and preservation.